All compounds within Chili, pricklyash peel, salt, monosodium glutamate, white granulated sugar,pepper, beef

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Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)

Compound	Free avg	Free min	Free max	Bound avg	Bound min	Bound max	Total # of data	References
Furan	0.00095	0.00095	0.00095	0	0	0	1	1
Compound	Free avg	Free min	Free max	Bound avg	Bound min	Bound max	Total # of data	References